Chateau La Mondotte 2010, Grand Cru Classe, Saint Emilion - 750ml

Robert Parker

Wine Spectator

James Suckling

Jancis Robinson

Inky, dark purple and opaque in color, the wine explodes with no decanting. It’s scary to think air and time will make this sublime wine even better. Aromas of boysenberry, creamy black raspberry, espresso, vanilla, truffle, flowers and stone open to a powerful, concentrated, full bodied, rich, intense wine with silky tannins, freshness and flavors that expand in the long, mouth coating finish. The owner Stephan Niepperg prefers 2010 to the 2009.by Jeff Leve in 2013