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Raifuku Daiginjo Shizuku - 720ml

Raifuku Daiginjo Shizuku - 720ml

Raifuku Daiginjo Shizuku - 720ml



Sake Region


Sake Brewery

Raifuku Brewery

Sake Classification

  • Daiginjo
Raifuku Brewery good at using flower yeast to brew sake that makes the sake more aromatic and fruity. For Shizuku sake, they collect free run drops only that makes the body more smooth and concentrate. Aromatic aroma of melon, pear, grape, pipeapple with delicate acidity.
Regular price HK$880.00
SKU : A113|RAI042
in stock SOLD OUT

The brewery was founded in 1716. Since then, the company’s philosophy is to provide outstanding quality sake by making it in a traditional way. They pray for happiness (Fuku) to come (Rai) along the drinkers’ way while making the sake, and made up the name of the brewery as Raifuku. They use about 20 different types of sake rice and 10 various kinds of yeast. Furthermore, they use flower yeast (natural yeast from flowers) to make sake which is new and special in today’s Japanese sake industry.

  • Sake Classification

    • Daiginjo
  • Sakemai

    • Yamadanishiki
  • Rice-Polishing Ratio

    • 40
  • Bottle Size

    720 ml
  • Closure

    Screw cap
  • Serving Temperature

    • Cold

Gold Award - Sake Competition 2017 Ginjo Category




  • melon
  • pear
  • pineapple


  • Japanese - Sushi
  • Italian
  • French
  • Chinese
  • Japanese
  • Japanese - Washoku

Food pairings

  • Sushi/Sashimi
  • Grilled
  • Steamed Food
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