Chateau Haut Brion Rouge 2010, 1er Cru Classe, Pessac-Leognan - 750ml

Bordeaux
Château Haut-Brion
2010
Chateau Haut Brion Rouge 2010, 1er Cru Classe, Pessac-Leognan - 750ml
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Chateau Haut Brion Rouge 2010, 1er Cru Classe, Pessac-Leognan - 750ml

Bordeaux
Château Haut-Brion
2010
Fixed Price Item
Regular price HK$11,370.00 Sale price HK$8,000.00
/
SKU: 0000|JFW0458|2010
RP100 JS97 WS99 JR19 WE98
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Intense, deep aromas of earth, burning wood, truffle, hot bricks, tar, licorice, espresso, smoke and blackberry. There is an incredible sense of purity in the fruit. The wine is rich, concentrated and multifaceted. Each layer of the finish delivers something new, making it one of those rare wines you want to keep going back to. Frightfully expensive, but if you have the money, coupled with the patience to age the wine for more than a decade, and probably closer to 20 years, along with a cold cellar to keep it in, this is a wine for the ages. The finish kept building and expanding for close to one minute.by Jeff Leve in 2013
97
POINTS
This is very spicy with dried mushroom aromas with dark fruits and plum undertones. Sweet tobacco as well. This is full-bodied, with lots of tannins that are chewy and firm. This is muscular for HB and flexing it. Try in 2020.
19
POINTS
Savoury, appetising nose. Great balance and refreshment factor. Everything very neat and in place. Aristocratic somehow. Great intensity but not sweetness. Jancis Robinson
100
POINTS
As for the 2010 Haut-Brion, it does not have the power of Latour’s 2010 or the intense lead pencil shavings and chocolaty component of Lafite-Rothschild, but it is extraordinary, perfect wine. It has a slightly lower pH than the 2009 (3.7 versus the 2009'
98
POINTS
A firm and serious wine, complex and complicated, one of the finest wines from 2010 vintage. It has a rich undertow of black fruits, while the tannins dominate at this stage. To add to the powerful range of flavors, the wine has an edge of severity that bodes well for its long-term future.
99
POINTS
Sappy, tongue-coating pastis, blackberry coulis and loganberry fruit starts this huge wine off, followed by a parade of licorice snap, violet, tar, black tea, roasted alder, wood spice and steeped black cherry fruit notes. A beam of pure cassis drives thr
  • Wine Type

    • Red
    • Fine Wine
  • Wine Style

    Old World
  • Bottle Size

    750 ml
  • Closure

    Natural cork
  • Serving Temperature

    • Room Temperature
  • Aeration

    >120 mins
  • Grape variety

    • Bordeaux Blend
Le Guide Hachette des Vins, 2014: 3 Stars Coup De Coeur

Sweetness

Dry
Sweet
Dry

Acidity

Low
High
High

Tannin

Low
High
Medium

Body

Light
Full
Full

Alcohol level

Low
High
Medium

Aroma

  • Blackberry
  • Cedar
  • Coffee

Flavor

  • liquorice
  • violet
  • blackcurrant

Cuisine

  • Chinese - Guangdong
  • Japanese - Teppanyaki
  • French
  • Swiss
  • Western

Food pairings

  • Beef
  • Chicken
  • Lamb
  • Steak
  • Poultry
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