The rice ratio is the product is 37%. It is a rounded, sweet and rich Ginjo, made with a special method- Toji. Sake maker will hang bags of sake and let it drip. It takes a long time to collect from the 18 litre- sake bag. The sake is rare in the market.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.