This aged grappa is characterised by a luminous golden tonality, with straw and silver highlights, of exceptional clarity. The nose displays fragrances of fruit bread, cinnamon, nutmeg, and honey, which yield slowly to nuances of stewed tropical fruit, such as banana and pineapple, and vanilla crème, creating overall a strikingly elegant bouquet. The initial impression in the mouth is austere but with an intense concentration that brings to mind sherry, or honey, with a definite hint of spice. The development in the mouth brings an impression of baked fruit that recalls nectarines, clove, dried plum, and raisins. The finish exhibits exceptional breed and aromatic complexity.
Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.